Road to Success

Own a Chuck's

Find your location from the list of available opportunities below! Our hand-selected locations are being prepared for your journey!

Thunder Bay, ON
610 Arthur Street West

  • Prime location near Hwy 61
  • Large freestanding site
  • Large patio and ample parking on site
  • Close to 5 major hotels, airport and national retailers

Milton, ON
270 Main Street East

  • Prime downtown location
  • High visibility, prominent corner on Main St.
  • Large patio and ample parking on site
  • One of Canada’s fastest growing cities

Niagara Falls, ON
6788 Thorold Stone Road

  • Near QEW and on Thorold Stone Rd.
  • Large freestanding location
  • Beautiful patio
  • Parking on site

Midland, ON
837 King Street

  • Large freestanding location
  • Beautiful patio
  • Ample parking
  • Excellent location (near many hotels and major retailers)

Be part of One of Canada’s fastest growing franchises!

Winkler, MB
960 Navigator Road

  • 5,000 sq.ft. restaurant space
  • Low base rent, only $7,500/month +TMI
  • Prime location near major hotels and retailers (Walmart, Dollarama, etc.)

Largo, Florida, USA 
1602 Missouri Avenue North

  • 6,000 sq.ft. with low rent
  • Beautiful covered patio
  • Ample parking (250 spots)
  • Premium location near major retailers

Gravenhurst, ON
165 Muskoka Road North

  • Freestanding building
  • Ample parking available
  • Prime downtown location
  • In the heart of Muskoka

Sudbury, ON
2309 Regent Street

  • Freestanding prime location
  • 4,800 sq.ft. w/ ample parking
  • Great rent
  • Prime exposure on main artery

Recommend a
Chuck’s Location

Do you have a community in mind that could use a Chuck’s? Or, have you discovered a property that could be a future Chuck’s Roadhouse Bar and Grill?

Click the button below to let us know!

Let's Talk

Let us get to know you better. Complete the form below to…

  • Receive a download link to our exclusive brochure.
  • Have a  Franchise Sales representative contact you.

Thunder Bay, ON
610 Arthur Street West

  • Prime location near Hwy 61
  • Large freestanding site
  • Large patio and ample parking on site
  • Close to 5 major hotels, airport and national retailers

Milton, ON
270 Main Street East

  • Prime downtown location
  • High visibility, prominent corner on Main St.
  • Large patio and ample parking on site
  • One of Canada’s fastest growing cities

Niagara Falls, ON
6788 Thorold Stone Road

  • Near QEW and on Thorold Stone Rd.
  • Large freestanding location
  • Beautiful patio
  • Parking on site

Midland, ON
837 King Street

  • Large freestanding location
  • Beautiful patio
  • Ample parking
  • Excellent location (near many hotels and major retailers)

Winkler, MB
960 Navigator Road

  • 5,000 sq.ft. restaurant space
  • Low base rent, only $7,500/month +TMI
  • Prime location near major hotels and retailers (Walmart, Dollarama, etc.)

Largo, Florida, USA
1602 Missouri Avenue North

  • 6,000 sq.ft. with low rent
  • Beautiful covered patio
  • Ample parking (250 spots)
  • Premium location near major retailers

Gravenhurst, ON
165 Muskoka Road North

  • Freestanding building
  • Ample parking available
  • Prime downtown location
  • In the heart of Muskoka

Sudbury, ON
2309 Regent Street

  • Freestanding prime location
  • 4,800 sq.ft. w/ ample parking
  • Great rent
  • Prime exposure on main artery

Recommend a Chuck’s Location

Do you have a community in mind that could use a Chuck’s? Or, have you discovered a property that could be a future Chuck’s Roadhouse Bar and Grill? Click the button below to let us know!

Let's talk

  • 3.75% Royalty Fee

    Why pay more? We've made sure your costs are efficient and allow you to operate successfully.

  • 1.25% Marketing Fee

    Optimized advertising costs that maximize brand and location exposure using the latest, trending platforms.

  • Financing Available

    Looking for financial assistance? Let's look at a plan that would allow you to turn your restaurant ownership dream into a reality.

  • Hands-On Support

    The Head Office team has 28+ years of experience in the restaurant and hospitality industry will walk you through the entire process of operating your new restaurant and assist you throughout your journey as a franchisee.

  • 3.75% Royalty Fee

    Why pay more? We've made sure your costs are efficient and allow you to operate successfully.

  • 1.25% Marketing Fee

    Optimized advertising costs that maximize brand and location exposure using the latest, trending platforms.

  • Financing Available

    Looking for financial assistance? Let's look at a plan that would allow you to turn your restaurant ownership dream into a reality.

  • Hands-On Support

    The Head Office team has 28+ years of experience in the restaurant and hospitality industry will walk you through the entire process of operating your new restaurant and assist you throughout your journey as a franchisee.

FAQ

What is the average return on investment?

The outcome of your return hinges on various factors, including your skills and abilities, competition, interest rates, economic conditions, inflation, labor and supply costs, lease terms, and the overall marketplace environment.

While specific experience in full-service restaurants is not mandatory, any background in food service is beneficial. Ultimately, your strong business acumen and alignment with Chuck’s Roadhouse’s rigorous standards are crucial in making you an ideal candidate. If you lack full-service restaurant experience, we require you to have experience as a day-to-day operator, preferably with Chuck’s expertise.

Comprehensive training is provided for both you and your staff. Your management team and key staff will undergo thorough training at one of our corporate locations. Additionally, a hands-on support opening team will be dispatched to aid in training your staff. Apart from travel, accommodation, and meals, the associated costs for the opening team are minimal. This ensures that you can confidently open your restaurant, equipped with the necessary knowledge and training to operate in accordance with Chuck’s standards, supported by a dedicated system and assistance from our team.

Chuck’s Roadhouse has meticulously managed every facet of Chuck’s experience on your behalf, encompassing interior design, layout, menu, recipes, health and safety standards, food suppliers, product specifications, and advertising. Your success as a Chuck’s franchisee relies on your commitment to upholding these standards. Consistency and quality in adhering to these guidelines not only establish and strengthen the brand but also guarantee that guests at any Chuck’s location enjoy the consistent and high-quality Roadhouse experience every time.

The application procedure, starting from your initial inquiry to executive approval, typically spans two to six weeks. After obtaining executive approval, the timeline for opening day varies based on whether it involves converting an existing restaurant or constructing a new one. This period can range from three to twelve months, primarily contingent on the duration needed for building and liquor permit applications in your jurisdiction.

Should you desire to explore a Chuck’s opportunity in more detail, kindly fill out the Confidential Qualification Report and send it to a Chuck’s Roadhouse development representative. Once your qualification is assessed, the franchise application process will commence. Subsequently, you will be contacted for an interview, initiating the exchange of information necessary for you to make a well-informed business decision.

The details provided here are of a general nature. You will receive a disclosure package to aid in making your business decisions.

To qualify as a franchisee, you should meet the following criteria:

  1. Possess knowledge or expertise in the local market you intend to franchise.
  2. Align culturally with Chuck’s Roadhouse Bar and Grill values concerning hospitality towards guests and staff.
  3. Demonstrate successful business management experience comparable to the size and scope of Chuck’s Roadhouse. While restaurant experience is preferred, excellent management skills can be developed through Chuck’s training programs.
  4. Exhibit thorough knowledge of the market where you plan to open your franchise. Preferably, you should have lived in the city and be familiar with the business and cultural climate. Note that a minimum population base of approximately 50,000 people is required for consideration of a new location.
  5. Possess sufficient unencumbered capital, with the specific amount varying based on the location. Your combined net worth should be a minimum of $1 million.
  6. Express a desire to be part of a successful franchise group. For those interested in a territory or multiple restaurants, additional criteria include:
    • A development agreement specifying the number of sites and the required time for construction.
    • Financial capability to operate more than one restaurant.
    • Management capacity and personnel to operate the desired number of restaurants in the territory or multiple restaurants.
    • Submission of a proposal detailing all aspects of your business plan, including management, shareholder, and operating structures.

Your comprehensive plan should include:

  • A projected operating statement detailing revenue and expenses.
  • A financial plan outlining the construction of your restaurant, including a rough timetable for completion.
  • Personal employment history and business background of all proposed shareholders and operating managers.
  • Details on your proposed operating management team.

Be part of one of Canada's fastest growing restaurant franchises

We have multiple locations available throughout Ontario – own one or become a multi-unit owner.  Take advantage of this incredible opportunity at a minimal investment and huge potential. Join our family to serve food the way it ought to be, priced the way it used to be!

Be part of one of Canada's fastest growing restaurant franchises

We have multiple locations available throughout Ontario – own one or become a multi-unit owner.  Take advantage of this incredible opportunity at a minimal investment and huge potential. Join our family to serve food the way it ought to be, priced the way it used to be!

"Owning a Chuck's has been very rewarding. I have been in the restaurant business my whole life, and I can honestly say I wish I partnered with Obsidian Group earlier.
Chuck's Roadhouse has proven to be a home run. Everything about Chuck's caters to everyone, and the quality of our food is second to none. This is a constant with Chuck's. Our prices are kept low, but the quality of our food makes me very proud. My family loves Chuck's. Chuck's allowed myself and my wife the ability to spend lots of time with our kids. For that reason alone my wife will always love Chucks."
George K.
Multi-Unit Owner, Chuck's Roadhouse Bar and Grill

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